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Home Activity Italy Rome Enogastronomic tasting in Rome for business groups

Enogastronomic tasting in Rome for business groups

Savor the best of Italian gastronomy in exclusive locations in the center of Rome
Food and wine tasting based on seasonal local produce and fine Italian wines.

The choice of menus may vary according to the season, to ensure the freshness and authenticity of products served.
A professional sommelier will be available to the group for the appropriate explanations of the wines.

Our proposals for incentive and team building groups:

Tasting of Wine, Oil and Balsamic Vinegar

Tasting with an introduction of the sommelier of three excellent Italian products.
A wine, an extra virgin olive oil and a balsamic vinegar with food pairings.

  • Duration: 20 minutes
  • Price per person: € 16,00
  • Minimum 8 participants

Mini tour of Italian food and wines

3 Italian wines will be presented and tasted: one from the north, one from the center and one from the south.
Each wine will be paired with a Chef’s surprise.

  • Duration: 30 minutes
  • Price per person: € 44,00
  • Maximum 42 participants

Tasting with lunch or light dinner

Tasting of 5 wines paired with 5 dishes, including a pasta dish and a dessert.
The wine tasting will be introduced by a sommelier, who will involve the group with games and team building activities.

  • Duration: 1h30 minutes
  • Price per person: € 51,00
  • Maximum 42 participants

Light Lunch, Tasting and Cooking Demo

Tasting of 3 wines: a sparkling wine, a white wine and a red wine.Food pairing: mozzarella, burrata, ricotta, smoked fish, pesto, salami, ham and caponata. Tasting of olive oil and balsamic vinegar. Show cooking on the preparation of Cacio e Pepe and subsequent tasting of pasta.

Only in the morning between 11.30 and 15.30 (All days except Sunday)

  • Price per person: € 58.00
  • Maximum 42 participants

Cooking course “the first Roman dishes” and wine tasting

The Chef will give a demonstration lesson that will allow you to learn the secrets for the preparation of two traditional recipes of Roman gastronomy: the Cacio e Pepe and the Carbonara.
At the end of the lesson will follow the lunch which will include: tasting of 3 wines and tasting of mozzarella, burrata, 2 prepared pasta and a small dessert.

  • Duration: 2 hours
  • Price per person: € 82,00
  • Maximum 25 participants

Full experience “All in one”

Tasting of 3 types of olive oil with a professional sommelier, accompanied by food. Tasting of 4 types of Italian wines with gastronomic accompaniments, with the assistance of a sommelier. Cooking Class: how to prepare the perfect Cacio e Pepe

  • Duration: 2h30 / 3 hours
  • Price per person: € 98,00
  • Maximum 25 participants

Wine Tasting in the basement of the Tiber Island

A quality food and wine experience in an exceptional location! You will be housed in the basement of an ancient building on the Tiber Island, where the remains of the Temple of Aesculapius are still visible.

4 types of wine will be tasted, with pairing of cheeses and cold cuts. A sommelier will guide you through this exciting multi-sensory experience.

  • Duration: 2h30
  • Price per person: starting from € 60,00
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